Fun Fact #12

March 24th, 2009

Cocoa pods are depicted in artwork dating back to the 15th century.

2 Comments »

  1. I assume you refer to European artwork. Mayans have depicted cocoa pods much earlier. I just returned from Copan in Honduras and there cocoa beans were depicted in images and as pottery as early as the sixth century.

    Comment by Michael Niemann — March 28, 2009 @ 8:36 pm

  2. Thanks Michael for your comment. It’s interesting to know that Mayans were depicting cocoa pods as early as the sixth century. I bet seeing those artifacts first-hand must have been a thrilling experience. If you have any pictures, please share.

    Comment by Michael — May 11, 2009 @ 4:21 pm

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    diary of a chocolatier
Chocolatier Michael Szyliowicz is an innovator who crafts quality syrups in his Denver lab. Michael's adventurous spirit takes him around the globe in search of trends and best practices. He shares his musings, observations and experiences.

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Fun Fact #77

One plain milk chocolate candy bar has more protein than a banana.

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Book Review – “Molecular Gastronomy” by Herve This

Molecular Gastronomy is a fast-growing part of the culinary world and one I enjoy. The idea is to understand the science of cooking and be able to use commercially available products such as gums and gels that are normally incorporated into food processing in a culinary, restaurant setting. Using these products allows chefs to create [...]



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“As with most fine things, chocolate has its season.  There is a simple memory aid that you can use to determine whether it is the correct time to order chocolate dishes:  any month whose name contains the letter A, E, or U is the proper time for chocolate.”

“As with most fine things, chocolate has its season.  There is a simple memory aid that you can use to determine whether it is the correct time to order chocolate dishes:  any month whose name contains the letter A, E, or U is the proper time for chocolate.”



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