Marketing Manager Rebecca Gelston worked with the Mont Blanc Gourmet innovation team to create a homemade mint concoction for St. Patrick’s Day. Nostalgia is a remarkable thing, and I believe it is the primary force behind the legendary “limited time offer” that is the Shamrock Shake. The excitement, hoopla and hubbub surrounding the Shamrock Shake stupefies me every year. With a little help from our innovation team, I set out to create a Shamrock alternative using our vanilla blender drink mix, Vanilla Cold Fusion.
Simply blend 2 cups of ice with 4 ounces of Vanilla Cold Fusion, 4 ounces of milk and a handful of mint leaves for about 15 seconds. Fresh...


